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“Over-pruning can harm young citrus trees," says Trejo. "Limit your cutting to no more than 30 percent of new growth at a time." Try not to prune too much during the winter either, as going ...
Regulatory pruning: This is carried out on the tree as a whole, and is aimed at keeping the tree and its environment healthy, e.g., by keeping the centre open so that air can circulate; removing dead or diseased wood; preventing branches from becoming overcrowded (branches should be roughly 50 cm (20 in) apart and spurs not less than 25 cm (10 ...
Thinning from below – this low thinning can be split into 4 Grades: A Grade is a very light thinning, that removes all overtopped trees Kraft crown class 4 and 5. B Grade is a very light thinning that removes overtopped trees and intermediates which are Kraft Crown class 4,5 and some 3s, C Grade and D Grade are a moderate and heavy thinning respectively removing anything that will not lead ...
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Some trees may be rejuvenated by pollarding – for example, Bradford pear (Pyrus calleryana 'Bradford'), a flowering species that becomes brittle and top-heavy when older. [citation needed] Oaks, when very old, can form new trunks from the growth of pollard branches; that is, surviving branches which have split away from the main branch naturally.
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