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  2. Edible seaweed - Wikipedia

    en.wikipedia.org/wiki/Edible_seaweed

    Edible seaweed, or sea vegetables, are seaweeds that can be eaten and used for culinary purposes. [1] They typically contain high amounts of fiber . [ 2 ] [ 3 ] They may belong to one of several groups of multicellular algae : the red algae , green algae , and brown algae . [ 2 ]

  3. Seaweed - Wikipedia

    en.wikipedia.org/wiki/Seaweed

    Edible seaweed – Algae that can be eaten and used for culinary purposes Aonori – Type of edible green seaweed; Cochayuyo – Species of seaweed, a form of kelp used as a vegetable in Chile; Hijiki – Species of seaweed; Kombu – Edible kelp; Limu; Mozuku – Species of seaweed; Nori – Edible seaweed species of the red algae genus Pyropia

  4. Kombu - Wikipedia

    en.wikipedia.org/wiki/Kombu

    Kombu is a loanword from Japanese.. In Old Japanese, edible seaweed was generically called "me" (cf. wakame, arame) and kanji such as "軍布", [3] 海藻 [4] or "和布" [5] were applied to transcribe the word.

  5. Opinion: Seaweed is nutritious, not slimy. Eating it could ...

    www.aol.com/opinion-seaweed-nutritious-not-slimy...

    Beyond food production, seaweed offers a host of other environmental benefits. It has been used to create alternatives to plastic packaging that are biodegradable and compostable, and even edible .

  6. Why seaweed is one of the best foods you can eat when ... - AOL

    www.aol.com/why-seaweed-one-best-foods-110049990...

    Its unique nutritional benefits and medicinal properties have helped seaweed soar in popularity in recent decades, causing the global commercial seaweed market to reach more than 17 billion last ...

  7. From soups to cheese: what seaweed can bring to the ... - AOL

    www.aol.com/soups-cheese-seaweed-bring-dinner...

    On Ireland’s remote west coast, doctor and chef Prannie Rhatigan uses the seaweed variety alaria (winged kelp) along with pumpkin to create a hearty autumnal soup. Prannie Rhatigan grew up with ...

  8. Category:Edible seaweeds - Wikipedia

    en.wikipedia.org/wiki/Category:Edible_seaweeds

    Edible seaweeds are seaweeds used as vegetables. Pages in category "Edible seaweeds" ... Edible seaweed; A. Alaria (alga) Alaria esculenta; Analipus japonicus; Arame;

  9. Porphyra - Wikipedia

    en.wikipedia.org/wiki/Porphyra

    The marine red alga Porphyra has been cultivated extensively in many Asian countries as an edible seaweed used to wrap the rice and fish that compose the Japanese food sushi and the Korean food gimbap. In Japan, the annual production of Porphyra species is valued at 100 billion yen (US$1 billion). [11]

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