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The pub has been called "the best known of all Thames pubs". [2] The timber-framed building dates back to 1352 and is of traditional construction [3] with a thatched roof. The Barley Mow was photographed by Henry Taunt in 1877. [4] The building was Grade II listed in 1952. [5]
Brewers Fayre is a licensed pub restaurant chain, with 161 locations across the UK as of August 2018. [2] Owned by Whitbread , [ 3 ] Brewers Fayre restaurants are known for serving traditional British pub food and for their Sunday Carvery .
Chef & Brewer logo Rose and Crown, a Chef & Brewer pub, Kew, London The Bear Inn, a Chef & Brewer pub, Berkswell. The Chef & Brewer collection is a collection of over 150 licensed countryside pub restaurants in the United Kingdom, owned by Greene King. They provide pub food, specials and cask ales.
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Daniel Clifford (born 6 August 1973) is an English chef who is best known for his work at the two Michelin star restaurant Midsummer House.He was also named one of the winners of the 2012 and 2013 series of the BBC television show the Great British Menu.
The title alludes to the debatable claim that the supposedly "traditional" meal was the result of a marketing campaign of the 1960s devised to encourage people to eat meals in pubs. [21] In 2023, Bon Appétit described "girl dinner" as a rebrand of meals based on bread and cheese, such as the ploughman's lunch. [22]
The first phase of the food production campus was designed by Feilden Fowles and completed in 2017. [6] [7] In 2020, Bigham's became a certified B Corporation. [8] By August 2020, annual sales had reached £80 million. [9] In 2021, Bigham's launched a £3 million advertising campaign, including radio and podcast adverts voiced by Richard Osman ...
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