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2. Schnitzel - Wikipedia

   en.wikipedia.org/wiki/Schnitzel

   Wiener Schnitzel, a traditional Austrian dish. Wiener schnitzel is a popular Viennese dish made of veal and traditionally garnished with a slice of lemon and either potato salad or potatoes with parsley and butter. In Austria and Germany, Wiener Schnitzel must be made of veal. [3]

3. Wiener schnitzel - Wikipedia

   en.wikipedia.org/wiki/Wiener_schnitzel

   Wiener schnitzel, a traditional Austrian dish. Wiener schnitzel (/ ˈ v iː n ər ˈ ʃ n ɪ t s əl / VEE-nər SHNIT-səl; German: Wiener Schnitzel [ˈviːnɐ ˈʃnɪtsl̩] ⓘ, 'Viennese cutlet'), sometimes spelled Wienerschnitzel, is a type of schnitzel made of a thin, breaded, pan-fried veal cutlet.

4. 6 Traditional German Recipes You Need to Try - AOL

   www.aol.com/old-school-german-recipes-ultimate...

   From fried schnitzel to currywurst, ... 6 Traditional German Recipes You Need to Try. Rachel Schneider. March 22, 2024 at 8:00 PM. Cheapism / Bing Image Creator. The Most Wonderful Wohlfühlessen.

5. Get Ready to Oktoberfest! 20 Authentic German Recipes ... - AOL

   www.aol.com/ready-oktoberfest-20-authentic...

   In this roundup of 20 best Oktoberfest food and drink ideas, you'll find recipes for Gluten-Free Pork Schnitzel with German Potato Salad, Oktoberfest Sweet and Sour Red Cabbage, Slow Cooker ...

6. Flashback Friday: 1960s Wichita fell in love with this ... - AOL

   www.aol.com/flashback-friday-1960s-wichita-fell...

   And in 2018, German-born Manu English and her husband, Austin, opened Prost at 2721 E. Central and have been keeping Wichita filled with bierocks, brats and schnitzel ever since.

7. Breaded cutlet - Wikipedia

   en.wikipedia.org/wiki/Breaded_cutlet

   Breaded cutlet is known as schnitzel in German-speaking countries, cotoletta alla milanese in Italy, escalope in France, filete empanado or cachopo in Spain, filete empanizado in Cuba, milanesa in Latin America, katsu in Japan and Korea, kotlet in Poland, řízek in the Czech Republic, rezeň in Slovakia and kotleta in post-Soviet countries.

8. This pork schnitzel recipe gives you a taste of the ... - AOL

   www.aol.com/finance/pork-schnitzel-recipe-gives...

   Pork schnitzel is a traditional German dish that's crispy, tender and perfect for any night of the week. The post This pork schnitzel recipe gives you a taste of the quintessential German dish ...

9. Jägerschnitzel - Wikipedia

   en.wikipedia.org/wiki/Jägerschnitzel

   Jägerschnitzel (German for 'hunter's cutlet', in French escalope chasseur) is an Austrian dish made of a roast veal or pork cutlet with a sauce made of mushrooms and tomatoes or cream. In regional cuisine the dish can also be a schnitzel made of breaded, roasted jagdwurst with tomato sauce and Spätzle noodles.