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While slang is usually inappropriate for formal settings, this assortment includes well-known expressions from that time, with some still in use today, e.g., blind date, cutie-pie, freebie, and take the ball and run. [2] These items were gathered from published sources documenting 1920s slang, including books, PDFs, and websites.
Dishcloths are often left damp and provide a breeding ground for bacteria. Since the kitchen sink is used to clean food, dishcloths are routinely infected with E. coli and salmonella. In 2007, a study from the Journal of Environmental Health found that putting a damp dishcloth (or sponge) in the microwave for 2 minutes killed 99% of living ...
region of the U.S. that includes all or some of the states between New York and South Carolina [4] (exact definition of Mid-Atlantic States may vary) middle class: better off than 'working class', but not rich, i.e., a narrower term than in the U.S. and often negative ordinary; not rich although not destitute, generally a positive term midway
In honor of Black Twitter's contribution, Stacker compiled a list of 20 slang words it brought to popularity, using the AAVE Glossary, Urban Dictionary, Know Your Meme, and other internet ...
A slang dictionary is a reference book containing an alphabetical list of slang, which is vernacular vocabulary not generally acceptable in formal usage, usually including information given for each word, including meaning, pronunciation, and etymology.
It's dishwasher-safe. Unlike a soft, stinky sponge, the Scrub Daddy doesn't get all mushy and gross. Once it gets too dirty for my taste, I just chuck it in the dishwasher with the rest of my dishes.
We did the math: You'll save $200+ a year by replacing your paper towels with these reusable dishcloths. That's a spa day! 39,000+ Amazon shoppers swear by Swedish Dishcloths — get them for $2 a ...
Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [1] [2] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale. [3]