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In 1988, Merriman opened his signature upcountry restaurant, Merriman's, in Waimea, Hawaii.He was proclaimed, "A gourmet in cowboy country" by Hana Hou. The New York Times raved “Everything at Merriman’s as one that features the freshest local ingredients paired in exciting ways,” and San Francisco Magazine exclaimed “His Wok-charred Ahi is to die for!”.
Poʻipū is located at (21.884079, -159.464195 It is bordered to the north by Koloa and to the south by the Pacific Ocean.. According to the United States Census Bureau, the CDP has a total area of 2.9 square miles (7.5 km 2), of which 2.6 square miles (6.7 km 2) are land and 0.3 square miles (0.8 km 2), or 11.08%, are water.
A taro burger from Down to Earth, Maui. This is a list of dishes in Hawaiian cuisine, which includes Native Hawaiian cuisine and the broader fusion cuisine of Hawaii.The cuisine of Hawaii refers to the indigenous, ethnic, and local cuisines within the diverse state of Hawaii.
Poʻipū Beach Poipu Beach surfspot, Kauaʻi island, Hawaii. Poʻipū Beach Park is located in the community of Poʻipū on the southern coast of Kauaʻi island in Hawaii. The beach is a park has lifeguards provided by county of Kauaʻi. There are swimming and snorkeling areas, and a surf break over a reef for experienced surfers only.
Kauai Community College is the county's only institution of higher education. One of the ten branches of the University of Hawaiʻi system, it offers a range of 2-year degrees and is accredited by the Western Association of Schools and Colleges .
Kauaʻi (Hawaiian: [kɐwˈwɐʔi]), anglicized as Kauai [a] (English: / ˈ k aʊ aɪ / KOW-eye [3] or / k ɑː ˈ w ɑː. iː / kah-WAH-ee), [4] is one of the main Hawaiian Islands. It has an area of 562.3 square miles (1,456.4 km 2 ), making it the fourth-largest of the islands and the 21st-largest island in the United States . [ 5 ]
The Moir Gardens (35 acres) are botanical gardens located within the Outrigger Kiahuna Plantation, 2253 Poipu Road, Poipu, Kauai, Hawaii. [1] Just to the east is Poipu Beach Park . They are open daily without charge.
The Old Sugar Mill of Kōloa was part of the first commercially successful sugarcane plantation in Hawaiʻi, which was founded in Kōloa on the island of Kauai in 1835 by Ladd & Company. [3] This was the beginning of what would become Hawaii's largest industry. The building was designated a National Historic Landmark on December 29, 1962. [2]