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  2. Soul (Seoul restaurant) - Wikipedia

    en.wikipedia.org/wiki/Soul_(Seoul_restaurant)

    Soul (Korean: 소울) is a fine dining restaurant in Seoul, South Korea. The restaurant serves contemporary cuisine, with some dishes taking inspiration from Korean cuisine. [1] It received one Michelin star in 2023 through 2024. [2] [3] [4]

  3. Blue Ribbon Survey - Wikipedia

    en.wikipedia.org/wiki/Blue_Ribbon_Survey

    The Blue Ribbon Award is South Korea's first chef award. It was first held in 2015 and is hosted by Blue Ribbon Survey. The winners are decided by reader vote. In 2015, Lim Jeong-sik (Korean cuisine) and Lim Gi-hak (foreign cuisine) were selected as Chef of the Year.

  4. De La Soul - Wikipedia

    en.wikipedia.org/wiki/De_La_Soul

    De La Soul in 2002. In 2000, De La Soul launched the Spitkicker Tour, a U.S.-wide tour first hosted by De La Soul, Common, Biz Markie, Talib Kweli, Pharoahe Monch. [12] That same year, they established the Spitkicker collective, which grew to include progressive hip-hop artists, comedian Dave Chappelle, chef Marcus Samuelsson, and others. [13]

  5. Anh Sung-jae - Wikipedia

    en.wikipedia.org/wiki/Anh_Sung-jae

    Anh was born in South Korea but moved to the United States in 1993 at the age of 12. [7] He grew up in California where his parents ran a Chinese restaurant. He enlisted in the US Army after high school, and after the September 11 attacks and the start of the Iraq War, asked to serve in Iraq. [7]

  6. Akira Back - Wikipedia

    en.wikipedia.org/wiki/Akira_Back

    Akira Back (born Sung Ook Back, 1974) is a Korean-American chef and restaurateur known for his innovative interpretations of Japanese and Korean cuisine. He operates a global portfolio of 28 restaurants, including the Michelin-starred *Dosa* in Seoul.

  7. Soseoul Hannam - Wikipedia

    en.wikipedia.org/wiki/Soseoul_Hannam

    Soseoul Hannam (Korean: 소설한남; RR: Soseol hannam) is a fine dining restaurant in Seoul, South Korea. It serves contemporary Korean cuisine. [1] It received one Michelin Star from 2022 through 2024. [2] [3] [4] Its head chef is Eom Tae-cheol (엄태철). Eom studied in Jeonju University, where he studied traditional Korean cuisine. He ...

  8. Gyeongnidan-gil - Wikipedia

    en.wikipedia.org/wiki/Gyeongnidan-gil

    Hoenamu-ro (Korean: 회나무로), informally called Gyeongnidan-gil (경리단길), is a street in Itaewon-dong, Yongsan District, Seoul, South Korea, as well as the area surrounding the main street. The area is known for its restaurants, bars and cafes.

  9. Downtown Seoul - Wikipedia

    en.wikipedia.org/wiki/Downtown_Seoul

    Downtown Seoul (Korean: 서울 도심, 서울 도심부, 서울 시내), also known as Seoul Central Business District or Sadaemun-An is traditional city center and central business district of Seoul, located through Gwanghwamun of Jongno District and Seoul Station of Jung District along the Sejong-daero and Jong-ro.