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2. Papa rellena - Wikipedia

   en.wikipedia.org/wiki/Papa_rellena

   In Puerto Rico the potatoes are boiled and then mashed with cornstarch and seasoned. Papas rellenas are stuffed with cheese, picadillo , or choice of meat. The papas rellenas are then coated with egg wash , and rolled into cornmeal or bread crumbs before frying.

3. The Pioneer Woman's Top 10 Favorite Casseroles of All Time

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   And if there's anyone who knows a thing or two about casserole recipes, it's The Pioneer Woman. Some of her most popular recipes are make-ahead breakfast casseroles , cheesy baked pasta recipes ...

4. Pastelón - Wikipedia

   en.wikipedia.org/wiki/Pastelón

   A version of pastelón prepared with sweet plantains, ground beef, tomato-based sauce and cheese. In Puerto Rico pastelón is considered a Puerto Rican variation of lasagne and inspired by such. Sweet plantains (plátanos maduros) replace the lasagne pasta noodles. The plantains are peeled and then cut lengthwise in to strips, which are then fried.

5. List of casserole dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_casserole_dishes

   Potatoes au gratin – Cooking technique of creating a browned crust (potatoes gratiné) Green bean casserole – American dish from the 1950s Hotdish – Casserole from the American Upper Midwest – typically contains a starch , a meat or other protein, and a canned or frozen vegetable, mixed with canned soup

6. Now Presenting: The 10 Most Popular Pioneer Woman ... - AOL

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   Ree Drummond is famous for comfort food! Everyone enjoys the cheesy goodness of a fresh-out-the-oven pasta bake, the ease of a 30-minute meal, or the sweet deliciousness of a baked dessert. Anyhow ...

7. These Twice-Baked Potatoes Are Stuffed with a Secret ... - AOL

   www.aol.com/twice-baked-potatoes-stuffed-secret...

   Crab Cake Twice-Baked Potatoes. 4. medium russet potatoes (1 ½ pounds) Extra-virgin olive oil. Sea salt. 1/2 c. Zesty Old Bay Breadcrumbs or regular dried breadcrumbs, divided. 2. medium ...

8. Puerto Rican cuisine - Wikipedia

   en.wikipedia.org/wiki/Puerto_Rican_cuisine

   In Puerto Rican communities in New York City they include a variety of dishes including morcilla (blood sausage), papa rellena (fried potato balls stuffed with meat), and chicharrón (fried pork skin), and other parts of the pig prepared in different ways. Some cuchifritos dishes are prepared using plantain as a primary ingredient.

9. 53 Breakfast Casseroles That Will Really Up Your Brunch Game ...

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   Tortillas are stuffed with cooked sausage, bell peppers, hash brown potatoes, soft scrambled eggs and plenty of shredded pepper jack cheese, then topped with a creamy salsa verde sauce. Get the ...