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  2. Food drying - Wikipedia

    en.wikipedia.org/wiki/Food_drying

    Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...

  3. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    The earliest form of curing was dehydration or drying, used as early as 12,000 BC. Smoking and salting techniques improve on the drying process and add antimicrobial agents that aid in preservation. Smoke deposits a number of pyrolysis products onto the food, including the phenols syringol , guaiacol and catechol . [ 9 ]

  4. Soil health - Wikipedia

    en.wikipedia.org/wiki/Soil_health

    Soil health depends on soil biodiversity (with a robust soil biota), and it can be improved via soil management, especially by care to keep protective living covers on the soil and by natural (carbon-containing) soil amendments. Inorganic fertilizers do not necessarily damage soil health if they are not used in excess, and if they bring about a ...

  5. My house didn't burn but ash from the L.A. fires fell in my ...

    www.aol.com/news/house-didnt-burn-ash-l...

    Then add fresh soil to the beds, Wallace said. Do not put the ash or contaminated soil into green bins or compost piles because it could contain toxins, or at the very least, high alkalinity that ...

  6. Food dehydrator - Wikipedia

    en.wikipedia.org/wiki/Food_dehydrator

    The water content of food is usually very high, typically 80–95% for various fruits and vegetables and 50–75% for various meats. Removing moisture from food restrains various bacteria from growing and spoiling food, as well as dramatically reducing the weight and often the volume of the food, making it easier to store.

  7. Soil conservation - Wikipedia

    en.wikipedia.org/wiki/Soil_conservation

    The rows formed slow surface water run-off during rainstorms to prevent soil erosion and allow the water time to infiltrate into the soil. Soil conservation is the prevention of loss of the topmost layer of the soil from erosion or prevention of reduced fertility caused by over usage, acidification, salinization or other chemical soil contamination

  8. Does Cooking Your Food Destroy Its Nutrients? Here's What ...

    www.aol.com/lifestyle/does-cooking-food-destroy...

    News. Science & Tech

  9. Reuse of human excreta - Wikipedia

    en.wikipedia.org/wiki/Reuse_of_human_excreta

    A sewage farm in Hampshire, England. The resources available in wastewater and human excreta include water, plant nutrients, organic matter and energy content. Sanitation systems that are designed for safe and effective recovery of resources can play an important role in a community's overall resource management.