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Bison, elk, caribou, wild boar, venison and pheasant also feature locally. [5] [6] The province grows many local grains used in different foods and drinks. Alberta is also the fifth-largest honey producing region in the world, producing 18 million pounds of honey annually.
American bison occupy less than one percent of their historical range with fewer than 20,000 bison in conservation herds on public, tribal or private protected lands. The roughly 500,000 animals that are raised for commercial purposes are not included unless the entity is engaged in conservation efforts.
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The conservation of bison in North America is an ongoing, diverse effort to bring American bison (Bison bison) back from the brink of extinction. Plains bison , a subspecies ( Bison bison bison ), are a keystone species in the North American Great Plains .
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Besides using the meat, fat, and organs for food, plains tribes have traditionally created a wide variety of tools and items from bison. These include arrow points, awls, beads, berry pounders, hide scrapers, hoes, needles from bones, spoons from the horns, bow strings and thread from the sinew, waterproof containers from the bladder, paint brushes from the tail and bones with intact marrow ...
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The Yellowstone bison herd was the last free-ranging bison herd in the United States being the only place where bison were not extirpated. [8] The Yellowstone bison herd is descended from a remnant population of 23 individual bison that survived the mass slaughter of the 19th century in the Pelican Valley of Yellowstone Park.