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When you crack the egg on a flat surface, like a countertop, the membrane remains intact, and will help hold the small shell pieces when you break the shell open and let the egg fall into your bowl.
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The thumb pushes the front half of the egg forward, the middle finger pushes the back half of the shell back and the index finger sits on top to hold the egg steady.
Crack eggs in and cook until tops of whites are set but yolks are still runny, about 3 minutes. Remove pan from heat and use spatula to transfer to plates. (Tip: You can use a spatula to spread ...
Eggs are one of the most versatile ingredients to keep stocked in your fridge. You can scramble them, fry them, boil them and use them in breakfast, lunch or dinner dishes. Plus, they’re ...
The post The Brilliant Egg Cracking Hack You’ll Wish You Knew Sooner appeared first on Reader's Digest. This hack will help you crack an egg perfectly every single time!
Beat the eggs the right way. Pepin cracks 6 eggs into a large bowl. Next he adds salt, pepper and a little bit of chives to the eggs in the bowl and vigorously beats them with a fork: “You don ...
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