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Julia Carolyn Child (née McWilliams; [2] August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
Celenza is the producer and host of the show Frankie Cooks on NYC Life. He has created many videos on YouTube and Tastemade. [1] Celenza's programs have received New York Emmy Awards [4] in 2013 and 2014. [3]
Cooking show. A cooking show, cookery show, [2] or cooking program (also spelled cooking programme in British English) is a television genre that presents food preparation, often in a restaurant kitchen or on a studio set, or at the host's personal home. Typically the show's host, often a celebrity chef, prepares one or more dishes over the ...
Gordon Ramsay: Cookalong Live (UK) Gordon Ramsay's 24 Hours to Hell & Back. Gordon Ramsay's Home Cooking (UK) Gordon Ramsay's Ultimate Cookery Course (UK) Gordon's Great Escape. The Gourmet Next Door. The Great American Recipe - competition. The Great British Bake Off - competition. Great British Menu.
patijinich.com. Patricia Jinich (/ ˈhinitʃ / born Patricia Drijanski, March 30, 1972) is a Mexican chef, TV personality, cookbook author, educator, and food writer. She is best known for her James Beard Award -winning [4] and Emmy-nominated public television series Pati's Mexican Table. [5] Her first cookbook, also titled Pati's Mexican Table ...
Culinary arts. Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. [1][2] People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks, although, at its most general, the terms culinary artist and culinarian are also ...
Jacques Pépin (French pronunciation: [ʒak pepɛ̃]; born December 18, 1935) [1] is a French chef, author, culinary educator, television personality, and artist. [2] After having been the personal chef of French President Charles de Gaulle, he moved to the US in 1959 and after working in New York's top French restaurants, refused the same job with President John F. Kennedy in the White House ...
Often his TV shows emphasize the responsible use of foodstuffs with a focus on sustainable farming and cooking. Bayless consults for restaurants and teaches authentic Mexican cooking throughout the United States. He is a visiting staff member at the Culinary Institute of America and leads cooking and cultural tours to Mexico. Fluent in Spanish ...