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  2. List of common commercial fish of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/List_of_common_commercial...

    List of common commercial fish of Sri Lanka

  3. List of freshwater fish of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/List_of_freshwater_fish_of...

    Few fish can be found in all three ecological systems. There are 95 species of freshwater fish occur in the country, where 53 of those are endemic. 41% of all known species of fish of Sri Lanka are found in freshwater. There are about 70% of endemism of those fish. Most of them are listed into IUCN categories.

  4. Sri Lankan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sri_Lankan_cuisine

    Sri Lankan cuisine

  5. Malu Mirisata - Wikipedia

    en.wikipedia.org/wiki/Malu_Mirisata

    Malu Mirisata (spicy Sri Lankan fish curry) has more of a chili flavor and it's a favorite method of cooking fish in Sri Lanka. The dish is popular around the country and mostly in seaboard area where fish and other seafood are staple foods. Coconut milk is used in some variations of this dish. This can be usually served with rice, bread or ...

  6. List of introduced fish in Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/List_of_introduced_fish_in...

    Since Sri Lanka was ruled by the Portuguese, Dutch, and British. At various junctures, these nations introduced a number of exotic species, which included mammals, plants, birds, and fish. After Sri Lanka secured its independence, the introductions continued unabated, and the breeding of exotic aquarium fish for export became popular.

  7. Category:Fish of Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_of_Sri_Lanka

    Sicklefin weasel shark. Shovelnose sea catfish. Sixgill stingray. Spotted sea catfish. Stripenose guitarfish.

  8. Kiri hodi - Wikipedia

    en.wikipedia.org/wiki/Kiri_hodi

    Kiri hodi ( Sinhala: කිරි හොදි ), which literally translates to milk curry, is a popular and traditional Sri Lankan fragrant coconut milk gravy. [1] Made using a few basic ingredients, this dish is traditionally served hot alongside pol sambola (a coconut relish) or idiyappam (rice noodles). [2] Vegetables and fish can be added ...

  9. Lamprais - Wikipedia

    en.wikipedia.org/wiki/Lamprais

    Lamprais - Wikipedia ... Lamprais