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Because of its antifungal and insect repellent properties, rooms made of deodar cedar wood are used to store meat and food grains like oats and wheat in Shimla, Kullu, and Kinnaur district of Himachal Pradesh. Cedar oil is often used for its aromatic properties, especially in aromatherapy. It has a characteristic woody odor which may change ...
Cedrus, with the common English name cedar, is a genus of coniferous trees in the plant family Pinaceae (subfamily Abietoideae). They are native to the mountains of the western Himalayas and the Mediterranean region, occurring at altitudes of 1,500–3,200 m (4,900–10,500 ft) in the Himalayas and 1,000–2,200 m (3,300–7,200 ft) in the Mediterranean.
Cedarwood essential oil. Cedar oil, also known as cedarwood oil, is an essential oil derived from various types of conifers, most in the pine or cypress botanical families.It is produced from the foliage, and sometimes the wood, roots, and stumps left after logging of trees for timber.
[citation needed] The wood is often sold under the name "Spanish-cedar" (it is neither Spanish nor a cedar), and is the traditional wood used for making cigar boxes, as well as being used for general outdoor and construction work, paneling and veneer wood, and necks and linings (interior strips of wood that attach the top and bottom of the ...
A variety of woods including yew, spruce, maple, and crabapple were used as wedges. The wood was beveled on one end to allow it to be driven into the cedar, and then scorched to improve its hardness. Animal fat was rubbed into the wood to prevent warping, and a cedar with was twisted around the top end to prevent splitting when struck with a ...
[4] [5] The resistance of the heartwood of the tree to decay was the main reason prompting to investigate its content and identify the compounds responsible for antimicrobial properties. [4] β-thujaplicin gained more scientific interest beginning in the 2000s. [6]
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