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1. Watermelon Cucumber Salad with Feta and Honey-Lime Dressing. It’s refreshing, no-cook and ready in all of five minutes—the ideal side for grilled fish tacos, if you ask us.
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Fast-food sides can be just as important as the entrée. ... jagged and angled like a piece of battered fish, ... These crinkle cuts are a thing of beauty, a perfect addition to Del’s tacos ...
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2 Hass avocado, halved, pitted and peeled; 1 / 4 cup low-fat sour cream or Greek yogurt; 1 small jalapeño, seeded and thinly sliced; 2 tbsp minced red onion; 2 tbsp chopped cilantro; 5 tbsp fresh ...
Transfer the fish to a plate. 4. Give the pan a rinse and a wipe; return it to medium-high heat. Heat the tortillas. a minute a side, in two batches. Divide the fish, cabbage, and avocado among ...
Heat a grill pan. In a large baking dish, whisk the lemon juice with the olive oil, cilantro and garlic. Add the fish and turn to coat. Season the fish all over with salt and grill over moderately ...