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2. Brisket (Jewish dish) - Wikipedia

   en.wikipedia.org/wiki/Brisket_(Jewish_dish)

   Brisket is a popular Ashkenazi Jewish dish of braised beef brisket, served hot and traditionally accompanied by potato or other non-dairy kugel, latkes, and often preceded by matzo ball soup. It is commonly served for Jewish holidays such as Hanukkah, Passover, Rosh Hashanah, and Shabbat. It is commonly found in Jewish communities worldwide ...

3. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

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   As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, ... Get the Apple Cider Braised Brisket recipe. Erik bernstein. Fennel Salad With Apples & Radishes.

4. 11 Jewish High Holiday Foods Worth Waiting for Break-the ...

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   The Rosh Hashanah dinner may involve braised brisket, chicken, Jewish deli platters, and side dishes; and as the Break-the-Fast is the first meal of the day (even though it’s eaten around ...

5. 49 Classic Hanukkah Recipes To Serve at Your Festival of ...

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   Braised Hanukkah Brisket. Taste of Home. For a more flavorful dish, look for brisket meat with lots of marbling. ... Get the recipe: Jewish Bowtie Cookies. Israeli Honey Cookies.

6. Brisket - Wikipedia

   en.wikipedia.org/wiki/Brisket

   In Germany, brisket is braised in dark beer and cooked with celery, carrots, onions, bay leaves and a small bundle of thyme. In traditional Jewish cooking, brisket is most often braised as a pot roast, especially as a holiday main course, usually served at Rosh Hashanah, Passover and on the Sabbath.

7. The Best Traditional Hanukkah Foods, From Latkes to Donuts - AOL

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   When partnered with other traditional Jewish American foods, a Hanukkah feast can be one worth looking forward to all year long. ... Many families will also serve braised brisket and other family ...

8. List of Jewish cuisine dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

   Brisket: Central and Eastern Europe Braised meat from the chest area of a cow Bublitchki: Belarus, Russia, Ukraine, Lithuania: Mini hard bagel-shaped sweet breads, commonly eaten with tea or coffee. Challah: Southern Germany: Braided egg bread Charoset: Apple and nut dish generally served at Passover: Chicken soup

9. 61 Perfect Passover Recipes Your Family Will Love - AOL

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   Slow-Cooker Brisket. Set and forget this year's roast by putting it in a slow cooker. Bonus: This low and slow method makes a tender, juicy brisket. SHOP SLOW COOKERS. Get the Slow-Cooker Brisket ...