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This is an accepted version of this page This is the latest accepted revision, reviewed on 6 February 2025. Indo-British dish consisting of boneless chicken pieces in curry sauce Not to be confused with Chicken tikka. "Chicken masala" redirects here. Not to be confused with Chicken marsala. Chicken tikka masala Chicken tikka masala Course Main course Place of origin Indian subcontinent United ...
Tikka is a Chaghatai word which has been commonly combined with the Hindi-Urdu word masala — itself derived from Arabic — with the combined word originating from British English. [1] [2] The Chaghatai word tikka itself is a derivation of the Common Turkic word tikkü, which means "piece" or "chunk". [3] [4]
Chicken tikka is a chicken dish popular in India, Bangladesh, Pakistan and the United Kingdom. [1] It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi or over charcoal after marinating in Indian spices and dahi (yogurt)—A flavorful and tender, essentially a boneless version of tandoori chicken ...
Add the garam masala, chile powder and cayenne and cook, stirring, for 1 minute. Add the tomatoes with their juices and the sugar and season with salt and pepper.
British curry: Chicken tikka masala has been described as the national dish. [1] Curry, a spicy Indian-derived dish, is a popular meal in the United Kingdom. Curry recipes have been printed in Britain since 1747, when Hannah Glasse gave a recipe for a chicken curry. In the 19th century, many more recipes appeared in the popular cookbooks of the ...
[6] [7] It was first used in English in Qanoon-e-Islam (1832), [8] and then by James Wise in 1883. [9] The languages of the region of the kofta's origin have adopted the word with minor phonetic variations. [10] In other languages, similar foods are called croquettes, dumplings, meatballs, rissoles, and turnovers. [10] [11]
Chicken tikka masala, a modified version of Indian chicken tikka, has been called "a true British national dish." [248] The UK's first Indian restaurant, the Hindoostanee Coffee House, opened in 1810. [249] [250] By 2003, there were as many as 10,000 restaurants serving Indian cuisine in England and Wales alone.
Philadelphia Eagles' A.J. Brown speaks during an NFL football news conference in Philadelphia, Thursday, Jan. 30, 2025, ahead of Super Bowl LIX against the Kansas City Chiefs.