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  2. Heating element - Wikipedia

    en.wikipedia.org/wiki/Heating_element

    Home Appliances: Common household appliances such as ovens, toasters, electric stoves, water heaters, and space heaters rely on heating elements to generate the necessary heat for their functions. Industrial Processes: In industries, heating elements are integral to processes such as metal smelting, plastic molding, and chemical reactions that ...

  3. Gas stove - Wikipedia

    en.wikipedia.org/wiki/Gas_stove

    The first gas stove was developed in 1802 by Zachäus Winzler , but this along with other attempts remained isolated experiments. [16] James Sharp patented a gas stove in Northampton, England in 1826 and opened a gas stove factory in 1836. His invention was marketed by the firm Smith & Philips from 1828.

  4. Convection heater - Wikipedia

    en.wikipedia.org/wiki/Convection_heater

    Convection heaters are commonly classified according to their power source. Electric convection heaters use electricity, while combustion or gas-fired heaters use gas, propane, or any other type of fuel. For the heating element, convection heaters usually use metal coils, nickel-chromium, resistance wire, thermal fluids, or ceramic. [6]

  5. Caloric - Wikipedia

    en.wikipedia.org/wiki/Caloric

    In 1997 the company was purchased by Goodman Global, a heating-and-cooling manufacturer who sold it to Maytag (now part of Whirlpool) in 2002. [5] One important feature of the Caloric gas stove in the 1960s was the infrared burner, which cooks through radiant heat.

  6. Stove - Wikipedia

    en.wikipedia.org/wiki/Stove

    The most common stove for heating in the industrial world for almost a century and a half was the coal stove that burned coal. Coal stoves came in all sizes and shapes and different operating principles. Coal burns at a much higher temperature than wood, and coal stoves must be constructed to resist the high heat levels.

  7. Hot plate - Wikipedia

    en.wikipedia.org/wiki/Hot_plate

    A hot plate or hotplate is a heated flat surface on a stove or electric cooker on which food may be cooked. [3] It comprises a heated top which is flat and usually circular, and may be made of metal, ceramic, or heat-resistant glass, with resistive wire forming a heating element fitted underneath and a thermostat to control the temperature.

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