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2. Chabudai - Wikipedia

   en.wikipedia.org/wiki/Chabudai

   In the winter, the chabudai is often replaced by a kotatsu, another type of short-legged table equipped with a removable top and a heater underneath. Since early modern Japan, households have used personal tray tables (zen (膳、ぜん)) for dinner, which are small short-legged tables on which dishes for one person are placed per table.

3. Table (furniture) - Wikipedia

   en.wikipedia.org/wiki/Table_(furniture)

   Drum tables are round tables introduced for writing, with drawers around the platform. End tables are small tables typically placed beside couches or armchairs. Often lamps will be placed on an end table. Overbed tables are narrow rectangular tables whose top is designed for use above the bed, especially for hospital patients. [12]

4. Tip-top table - Wikipedia

   en.wikipedia.org/wiki/Tip-top_table

   The tip-top tables appeared "suddenly" in the British North American colonies around 1740 and enjoyed a still-unexplained rapid spread. [ 4 ] Manufacturing of tip-top tables in the United States was almost immediately characterized by a wide-scale division of labor: the craftsmen actively traded the table parts and manufacturing services ...

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7. Table setting - Wikipedia

   en.wikipedia.org/wiki/Table_setting

   Utensils are placed inward about 20 cm or 8 inches from the edge of the table, with all placed either upon the same invisible baseline or upon the same invisible median line. Utensils in the outermost position are to be used first (for example, a soup spoon or a salad fork, later the dinner fork and the dinner knife).