Search results
Results from the WOW.Com Content Network
Steel with a high carbon content will reach a much harder state than steel with a low carbon content. Likewise, tempering high-carbon steel to a certain temperature will produce steel that is considerably harder than low-carbon steel that is tempered at the same temperature. The amount of time held at the tempering temperature also has an effect.
Differential tempering (also called graded tempering, selective tempering or local tempering) is the inverse of differential hardening, to ultimately produce similar results. Differential tempering begins by taking steel that has been uniformly quenched and hardened, and then heating it in localized areas to reduce the hardness.
The tempering colors can be used to judge the final properties of the tempered steel. Very hard tools are often tempered in the light to the dark straw range, whereas springs are often tempered to the blue. However, the final hardness of the tempered steel will vary, depending on the composition of the steel.
Austempering is heat treatment that is applied to ferrous metals, most notably steel and ductile iron. In steel it produces a bainite microstructure whereas in cast irons it produces a structure of acicular ferrite and high carbon, stabilized austenite known as ausferrite. It is primarily used to improve mechanical properties or reduce ...
Maraging blades are superior for foil and épée because crack propagation in maraging steel is 10 times slower than in carbon steel, resulting in less frequent breaking of the blade and fewer injuries. [i] [20] Stainless maraging steel is used in bicycle frames (e.g. Reynolds 953 introduced in 2013) [21] and golf club heads. [22]
Cryogenic hardening is a cryogenic treatment process where the material is cooled to approximately −185 °C (−301 °F), typically using liquid nitrogen.It can have a profound effect on the mechanical properties of certain steels, provided their composition and prior heat treatment are such that they retain some austenite at room temperature.
The brand is known — and named — for the unique steel hexagons that line the inside of its pots and pans, which allow the pan to heat evenly while the ceramic nonstick coating keeps foods from ...
Only steel that is high in carbon can be hardened and tempered. If a metal does not contain the necessary quantity of carbon, then its crystalline structure cannot be broken, and therefore the physical makeup of the steel cannot be altered. Frequently, the term "hardening" is associated with tempered steel. Both processes are used hand in hand ...