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  2. The Best Type of Green Beans for Green Bean Casserole ...

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    When presented with the choice of fresh or frozen green beans for green bean casserole, frozen came out on top. ... Related: 30 All-Star Green Bean Recipes for Thanksgiving .

  3. 10 Foolproof Ways to Make Frozen Veggies Taste Fresh

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    4. Add a Touch of Acidity. Acidity can help balance the natural sweetness of vegetables to bring out more flavor. After cooking, finish the vegetables with a light sprinkle of vinegar, such as ...

  4. How to blanch green beans without cooking them to death - AOL

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    The difference between crisp, refreshing green beans and an unsavory, mushy mess comes down to how they’re cooked. Here's how to blanch green beans the best way.

  5. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  6. Frozen vegetables - Wikipedia

    en.wikipedia.org/wiki/Frozen_vegetables

    Examples of frozen vegetables which can be found in supermarkets include spinach, broccoli, cauliflower, peas, sweetcorn, yam (in Asia) either packaged as a single ingredient or as mixtures. There are occasions when frozen vegetables are mixed with other food types, such as pasta or cheese. Frozen fruits are produced using a very similar approach.

  7. Baked beans - Wikipedia

    en.wikipedia.org/wiki/Baked_beans

    Baked beans is a dish traditionally containing white common beans that are parboiled and then baked in sauce at low temperature for a lengthy period. [1] Canned baked beans are not baked, but are cooked through a steam process. [2] Baked beans originated in Native American cuisine, and are made from beans indigenous to the Americas. [3]

  8. Loretta Lynn's Southern Green Beans & Potatoes Aren't Fancy ...

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    Loretta Lynn's Southern Green Beans & New Potatoes. ... Cover the pot and let it simmer for about an hour and a half, checking occasionally until the beans are soft and fully cooked.

  9. Shucky beans - Wikipedia

    en.wikipedia.org/wiki/Shucky_beans

    The traditional method to prepare the shucky beans is with a needle and thread. The beans are strung on the thread and hung, usually behind a wood stove, until they shrivel giving the appearance of "leather britches". They can be dried other ways as well such as in a greenhouse, on a tin roof or in a hot car. [2]