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  2. Baby corn - Wikipedia

    en.wikipedia.org/wiki/Baby_corn

    Baby corn (also known as young corn, cornlettes, child corn or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole—including the cob , which is otherwise too tough for human consumption in mature corn—in raw, pickled, and cooked forms.

  3. List of sweetcorn varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_sweetcorn_varieties

    The oldest type of sweet corn contains more sugar and less starch than field corn intended for livestock. Tends to be heartier in respect to planting depth, germination and growth than other types. Begins conversion of sugar to starch after peak maturity or harvest, and as such is best eaten immediately after harvest.

  4. Centaurea cyanus - Wikipedia

    en.wikipedia.org/wiki/Centaurea_cyanus

    Centaurea cyanus, commonly known as cornflower or bachelor's button, [note 1] is an annual flowering plant in the family Asteraceae native to Europe. In the past, it often grew as a weed in cornfields (in the broad sense of "corn", referring to grains, such as wheat, barley, rye, or oats), hence its

  5. Euphorbia mammillaris - Wikipedia

    en.wikipedia.org/wiki/Euphorbia_mammillaris

    Nearing maturity, the plant can reach a foot to two feet tall. Each stem can have from seven to seventeen ribs of thick, hexagonal tubercles growing next to each other vertically, which resembles the look of a corn-cob. The pseudo-spines are pinkish white, thick and pointy, almost like blunt toothpicks, only up to 0.4 inches (1 cm) long and ...

  6. Corn silk - Wikipedia

    en.wikipedia.org/wiki/Corn_silk

    Up to 1000 ovules (potential kernels) form per ear of corn, each of which produces a strand of corn silk from its tip that eventually emerges from the end of the ear. The emergence of at least one strand of silk from a given ear of corn is defined as growth stage R1, and the emergence of silk in 50% of the plants in a corn field is called "mid-silk".

  7. What is candy corn made of? Ingredients in the Halloween ...

    www.aol.com/candy-corn-made-inside-halloween...

    Candy corn, like many other Halloween candies, doesn’t provide any nutritional value. A serving of candy corn has about 22 grams of sugar. A serving of candy corn has about 22 grams of sugar.

  8. European corn borer - Wikipedia

    en.wikipedia.org/wiki/European_Corn_Borer

    The European corn borer lives and feeds primarily on field corn, but also eats sweet corn, popcorn, and seed corn. The first generation of corn borers which develops during the late spring feeds on the leaves and stalks of corn plants. In addition, the second generation feeds on the ear of corn, the leaf sheath, and the ear shank.

  9. Veronica arvensis - Wikipedia

    en.wikipedia.org/wiki/Veronica_arvensis

    Veronica arvensis, common names: wall speedwell, [1]: 592 corn speedwell, common speedwell, rock speedwell, [2] field speedwell, [3] is an annual flowering plant in the plantain family Plantaginaceae. The species is native to Europe and a common weed in gardens, pastures, waste places, and cultivated land.

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