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Topographic map of Texas. This is a list of mammals of Texas. Mammals native to or immediately off the coast of the U.S. state of Texas are listed first. Introduced mammals, whether intentional or unintentional, are listed separately. The varying geography of Texas, the second largest state, provides a large variety of habitats for mammals.
Various carnivorans, with feliforms to the left, and caniforms to the right. Carnivora is an order of placental mammals that have specialized in primarily eating flesh. Members of this order are called carnivorans, or colloquially carnivores, though the term more properly refers to any meat-eating organisms, and some carnivoran species are omnivores or herbivores.
Crotalus cerastes, known as the sidewinder, horned rattlesnake or sidewinder rattlesnake, [3] is a pit viper species belonging to the genus Crotalus (the rattlesnakes), and is found in the desert regions of the Southwestern United States and northwestern Mexico. Like all other pit vipers, it is venomous.
There are certain primary consumers that are called specialists because they only eat one type of producers. An example is the koala, because it feeds only on eucalyptus leaves. Primary consumers that feed on many kinds of plants are called generalists. Secondary consumers are small/medium-sized carnivores that prey on herbivorous animals.
Some are striped, spotted, blotched, banded, or otherwise boldly patterned. There seems to be a correlation between habitat and color pattern; for example spotted or banded species tend to be found in heavily forested environments. [58] Some species like the grey wolf are polymorphic with different individual having different coat colors.
Lions are obligate carnivores consuming only animal flesh for their nutritional requirements.. A carnivore / ˈ k ɑːr n ɪ v ɔːr /, or meat-eater (Latin, caro, genitive carnis, meaning meat or "flesh" and vorare meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food ...
This is a list of the native wild mammal species recorded in Mexico.As of September 2014, there were 536 mammalian species or subspecies listed. Based on IUCN data, Mexico has 23% more noncetacean mammal species than the U.S. and Canada combined in an area only 10% as large, or a species density over 12 times that of its northern neighbors.
Drosera, which is commonly known as the sundews, is one of the largest genera of carnivorous plants, with at least 194 species. [2] These members of the family Droseraceae [1] lure, capture, and digest insects using stalked mucilaginous glands covering their leaf surfaces.