Search results
Results from the WOW.Com Content Network
In Hawaii, hamburger steak is very similar to the Japanese hanbāgu. It consists of burger patty with brown gravy. It is usually served with macaroni salad and rice in a plate lunch. Also, another variety includes an egg, which is called loco moco. A Jollibee Burger Steak with an additional Lumpia
Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]
View Recipe. One-Pot White Bean, Spinach & Sun-Dried Tomato Orzo with Lemon & Feta. ... Steak with Tomato Gorgonzola Sauce. Stampede Shrimp-Stuffed Poblanos. Stuffed Pecan Pie French Toast.
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...
This flan of truffles, mushrooms, and calves' brains was one of several Sagan-named dishes, usually involving brains, including a garnish and scrambled eggs. Salisbury steak – Dr. James H. Salisbury (1823–1905), early U.S. health food advocate, created this dish and advised his patients to eat it three times a day, while limiting their ...
Recipe: Ana Cadena. Back in July, I interviewed cookbook author, actor and The Drew Barrymore Show regular Valerie Bertinelli . And genuinely, I still think about our chat in the best way.
Various types of beefsteaks can be used, such as ribeye, strip, sirloin and flank, [6] [1] [7] [8] among others. Additional ingredients may include capsicum, garlic, onion, butter, salt, pepper, hot sauce, and other seasonings or condiments.
The traditional loco moco consists of white rice, topped with a hamburger patty and brown gravy, and finally a sunny-side up fried egg. These ingredients must exist in the dish to be named loco moco. No other egg variations are considered traditional and the stacking of the dish must be in the aforementioned order to be considered traditional. [1]