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2. Domaine Chandon California - Wikipedia

   en.wikipedia.org/wiki/Domaine_Chandon_California

   Domaine Chandon is a winery located in the town of Yountville, California, in the Napa Valley. Established in 1973 by Moët et Chandon , and led by businessman John Wright, who operated the company for over 20 years, [ 1 ] it was the first French -owned sparkling wine producer in the Napa Valley.

3. Dawnine Dyer - Wikipedia

   en.wikipedia.org/wiki/Dawnine_Dyer

   While at Domaine Chandon, Dyer and husband Bill, a respected winemaker in his own right, planted a 2.5-acre (10,000 m 2) cabernet sauvignon vineyard in the Diamond Mountain District AVA of the Napa Valley, and began making earthy Bordeaux-style wines from the hillside estate. In 2000, she left Domaine Chandon to devote more time to Dyer ...

4. List of Michelin 3-star restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_Michelin_3-star...

   Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were. The rating system was first introduced in 1926 as a single star, with the second and third stars introduced in ...

5. Pinot Meunier - Wikipedia

   en.wikipedia.org/wiki/Pinot_Meunier

   Pinot Meunier (French pronunciation: [pino mønje] ⓘ), also known as Meunier or Schwarzriesling (German: [ˈʃvaʁt͡sˌʁiːslɪŋ] ⓘ), is a variety of red wine grape most noted for being one of the three main varieties used in the production of Champagne (the other two are the red variety Pinot noir and the white Chardonnay). Until ...

6. Champagne Krug - Wikipedia

   en.wikipedia.org/wiki/Champagne_Krug

   Krug Grande Cuvée (non-vintage) A blend of over 120 wines coming from ten or more different vintages – some up to fifteen years in age – and three grape varieties (Pinot noir, Chardonnay and Pinot Meunier) from numerous vineyards. It is re-created on a yearly basis.

7. Laurent-Perrier - Wikipedia

   en.wikipedia.org/wiki/Laurent-Perrier

   Relais et Chateau is an international organization which promotes particularly unique hotel and restaurant establishments of which Laurent-Perrier became an official champagne partner in 2001. In 2003, JEROBOAM Co., Ltd was created after Laurent-Perrier, Hugel and Perrin banded together with several other private French and Japanese partners.