enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Are Dogs Lactose Intolerant? What Experts Advise About ...

   www.aol.com/dogs-lactose-intolerant-experts...

   Since puppies drink their mother's milk, their bodies produce lactase, an enzyme that helps them digest the lactose sugars found in milk. Once they are weaned, however, they stop producing this ...

3. 25 Best Dessert Recipes For People With Diabetes, According ...

   www.aol.com/25-best-dessert-recipes-people...

   4. Experiment with healthy dessert swaps "There are many healthy dessert recipes that use alternative ingredients to create delicious treats with less sugar and fat," Cohen says. 5. Don't deprive ...

4. Vegetarian and vegan dog diet - Wikipedia

   en.wikipedia.org/wiki/Vegetarian_and_vegan_dog_diet

   Vegan dog food may incorporate the use of fruits, vegetables, cereals, legumes including soya, nuts, vegetable oils, as well as any other non-animal based foods. [2] The omnivorous domestic dog was originally primarily carnivore but has evolved to metabolize carbohydrates, fat, and fiber and remain healthy on a diet lower in protein. A ...

5. 25 healthy desserts that dietitians and doctors actually eat

   www.aol.com/news/25-healthy-desserts-dietitians...

   Here's what to look for and how to choose a healthy dessert, according to experts. What makes a dessert "healthy"? Some dessert foods naturally provide more nutrients than others.

6. Sugar substitute - Wikipedia

   en.wikipedia.org/wiki/Sugar_substitute

   A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders and packets.

7. Puppy chow (snack) - Wikipedia

   en.wikipedia.org/wiki/Puppy_chow_(snack)

   Puppy chow can be eaten with a spoon or by hand, as the outer coating of powdered sugar provides a barrier to keep any melted chocolate and peanut butter from sticking to the fingers. It is served in much the same way as M&Ms or mixed nuts: diners scoop a portion from a communal bowl, then eat it from a small dish. Because the powdered sugar ...