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  2. Pasta Fagioli Recipe - AOL

    www.aol.com/food/recipes/pasta-fagioli

    Bring to a boil and then cover and lower the heat to the lowest setting. Let simmer for 1- 2 hours (stirring occasionally). Remove from heat, remove the rind with a slotted spoon and discard. Add ...

  3. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    1. 3-Cheese Pumpkin Pasta Casserole with Spinach. Katherine Gillen. "The casserole is creamy, comforting and big enough to feed a crowd," writes PureWow senior food editor Katherine Gillen, "but ...

  4. 20 Healthy Pasta Recipes for Weight Loss - AOL

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    It also uses onion, garlic, tomato paste, and mozzarella, so you'll never be short on flavor. Get our recipe for Baked Ziti. RELATED: 25 Healthy Chili Recipes for Weight Loss. 2. Spaghetti and ...

  5. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

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    20-Minute Fully Loaded Cheesy Baked Potato Soup. Chad A Elick. Loaded Cheesy Baked Potato Soup is a simple soup made with leftover baked potatoes (or cook your own in the microwave in just minutes ...

  6. Pasta e fagioli - Wikipedia

    en.wikipedia.org/wiki/Pasta_e_fagioli

    Small pasta (elbow macaroni, ditalini), cannellini beans or borlotti beans, olive oil, garlic, onions, spices, stewed tomato or tomato paste. Media: Pasta e fagioli. Pasta e fagioli (Italian: [ˈpasta e ffaˈdʒɔːli]; lit. ' pasta and beans ') is an Italian pasta soup of which there are several regional variants. [1]

  7. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Slow Cooker Chicken Tortilla Soup. Ree's favorite kind of slow cooker recipe is one that doesn't involve extra steps like sautéing or browning—and this one fits the bill. The chicken goes right ...

  8. Spaghetti aglio e olio - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

    Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. 'spaghetti [with] garlic and oil') is a pasta dish typical of the Italian city of Naples, in the Campania region. Its popularity can be attributed to it being simple to prepare and the fact that it makes use of inexpensive, readily available ingredients that have long ...

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