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The post The Best Electric Knife for Carving Turkey and More, According to Our Pros appeared first on Taste of Home. Our Test Kitchen put major brands to the test to find the top performers.
It includes an 8-inch chef knife, an 8-inch bread knife, a 7-inch santoku knife, a 5-inch utility knife, a 3.5-inch paring knife, six steak knives, kitchen shears, a sharpening steel and a ...
It's no wonder that roasting a big, unwieldy turkey on Thanksgiving can feel intimidating. Most of us tackle the task just once a year for family and friends, who bring their own expectations to ...
An electric carving knife or electric knife is an electrical kitchen device used for slicing foods. The device consists of two serrated blades that are clipped together. When the appliance is switched on, the blades continuously move lengthways to provide the sawing action. They were popular in the United Kingdom in the 1970s. [citation needed]
It gives the turkey a really unique almost creamy flavor." It's also easier to coat a turkey in mayo than in butter or oil. "The butter, if it's melted, it's going to fall off," he says.
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