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Reviewed by Dietitian Emily Lachtrupp, M.S., RDReviewed by Dietitian Emily Lachtrupp, M.S., RD. Although I’m a food writer, I’d be embarrassed to show you my current cutting boards. They’re ...
Cutting boards with non-toxic natural waxes and oil coatings, such as linseed oil and beeswax are the most ideal. This wooden cutting board shows signs of scoring after repeated use. Wood boards need to be cared for with an edible mineral oil to avoid warping, and should not be left in puddles of liquid. Ideally, they should be suspended freely ...
A cutting mat is a mat that is placed between a workpiece to be cut and the surface below (e.g. a table) to protect the surface. They are used, amongst other things, in hobby work for precise and clean cuts of paper, cardboard or textiles using a scalpel or rotary cutter .
Board shear. Used extensively in bookbinding, a board shear is a large, hand-operated machine for cutting board or paper. Like scissors, a board shear uses two blades to apply shear stress exceeding the paper's shear strength in order to cut. The stationary blade forms the edge of the cutting table, with the moving blade mounted on a cutting arm.
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