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Violin strings were originally made from catgut, which is still available and used by some professional musicians, [32] although strings made of other materials are less expensive to make and are not as sensitive to temperature. [31] Modern strings are made of steel-core, stranded steel-core, or a synthetic material such as Perlon. [31]
A violin consists of a body or corpus, a neck, a finger board, a bridge, a soundpost, four strings, and various fittings.The fittings are the tuning pegs, tailpiece and tailgut, endpin, possibly one or more fine tuners on the tailpiece, and in the modern style of playing, usually a chinrest, either attached with the cup directly over the tailpiece or to the left of it.
Pickering and Jim began researching and developing multifilament twisted-steel core violin strings. D'Addario also began processing its own wires for bowed strings, introducing Prelude solid steel core strings in 1984. [37] The next challenge D'Addario had to overcome was to develop a way to manufacture commercially available twisted steel cables.
Certain keyboard instruments (e.g., harpsichord) and the Gaelic harp use brass. Other natural materials, such as silk or gut—or synthetics such as nylon and kevlar are also used for string cores. (Steel used for strings, called music wire, is hardened and tempered.) Some violin E strings are gold-plated to improve tone quality.
In the early years of the 20th century, strings were made of either gut or steel. Modern strings may be gut, solid steel, stranded steel, or various synthetic materials such as perlon, wound with various metals, and sometimes plated with silver. Most E strings are unwound, either plain or plated steel.
Most woodwind instrument reeds are made from cane, but there are synthetic reeds for clarinet, saxophone, double reed instruments, and bagpipes. Synthetic reeds are more durable and do not need to be moistened prior to playing. Recently, synthetic reeds have been made from synthetic polymer compounds, [7] and from a combination of cane and ...
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