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  2. Sauerkraut - Wikipedia

    en.wikipedia.org/wiki/Sauerkraut

    The resulting sauerkraut salad is typically served cold, as zakuski or a side dish. [citation needed] A homemade type of very mild sauerkraut is available, where white cabbage is pickled with salt in a refrigerator for only three to seven days. This process results in very little lactic acid production.

  3. 14 Recipes To Give You a Taste of the Legendary Wisconsin ...

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    This sweet and vinegary salad is a must on supper club salad bars across the Badger State. View Recipe. Pickled Herring and Cucumber Salad. Mic Hendrickson. ... Sauerkraut Salad. Caroline C.

  4. Coleslaw - Wikipedia

    en.wikipedia.org/wiki/Coleslaw

    A similar salad is also made of sauerkraut. [10] In Sweden, a particular type of cabbage salad made with a seasoned vinaigrette is typically served with pizza and known as pizzasallad (pizza salad). [12] When other vegetables are added, the recipe may be called råkostsallad (raw-food salad) or veckosallad (week salad), noting its long fridge ...

  5. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    Verenika, sauerkraut and sausage, hot potato salad, baked ham, ham gravy and a fresh salad bar were all included along with a German dessert bar and drink!" ... The sweet potato was also yummy ...

  6. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    A salad that originated in and named for the city of Nice and consists of tomatoes, native Nicoise olives, young raw fava beans, young raw artichokes, hard-boiled eggs, radish, green onions, green peppers and garnished with tinned anchovies. It is served with black pepper and olive oil. Olivier salad Russian salad: Russia: Potato and meat salad

  7. 50 Old-Fashioned Recipes from the Midwest

    www.aol.com/lifestyle/50-old-fashioned-recipes...

    Hot Spinach Apple Salad. With a light sweet-tangy dressing, the spinach doesn’t wilt and the apples retain their crunch. We serve this salad with homemade bread. —Denise Albers, Freeburg, Illinois

  8. Cuisine of the Pennsylvania Dutch - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the...

    Pepper cabbage—a sweet and sour dish [6] Pork and sauerkraut; Potato filling; Potato rolls; Pot pie—not the baked pie with a pastry top, but a meat stew with large noodles (pot pie squares); often features chicken, flour, salt, vegetables (such as celery, onion, and carrots) as well as spices (such as parsley, thyme, black pepper, and bay ...

  9. Success tastes so sweet at sauerkraut recipe contest in ... - AOL

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    Creativity, looks, and of course, taste wow judges as kraut takes center stage in Phelps.