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Depending on the problem and the age of the furnace, it may be more cost-effective to invest in a replacement furnace instead of making expensive repairs to an old system. 10. Visible Signs of ...
The hissing of high voltage transmission lines is due to corona discharge, not magnetism. The phenomenon is also called audible magnetic noise, [ 1 ] electromagnetic acoustic noise, lamination vibration [ 2 ] or electromagnetically induced acoustic noise, [ 3 ] or more rarely, electrical noise, [ 4 ] or "coil noise", depending on the application.
The people who do hear these sounds typically hear a faint hissing (cicada-like sound), buzzing or ringing, especially if they are otherwise in complete silence. [34] Hence, researchers who looked at the Taos Hum considered otoacoustic emissions as a possibility.
The second category of furnace is the forced-air having atmospheric burner style with a cast-iron or sectional steel heat exchanger. Through the 1950s and 1960s, this style of furnace was used to replace the big, natural draft systems, and was sometimes installed on the existing gravity duct work.
An induction furnace is an electrical furnace in which the heat is applied by induction heating of metal. [ 1 ] [ 2 ] [ 3 ] Induction furnace capacities range from less than one kilogram to one hundred tons, and are used to melt iron and steel , copper , aluminum , and precious metals .
As the process is slow, it is not necessary to burn all the carbon away as in the Bessemer process, but the process can be terminated at any given point when the desired carbon content has been achieved. [4] The furnace is tapped in the same way a blast furnace is tapped; a hole is drilled in the side of the hearth and the raw steel flows out ...
Mains hum, electric hum, cycle hum, or power line hum is a sound associated with alternating current which is twice the frequency of the mains electricity.The fundamental frequency of this sound is usually double that of fundamental 50/60 Hz, i.e., 100/120 Hz, depending on the local power-line frequency.
The surface of the cooker is heated only by the pot and so does not usually reach a high temperature. The thermal conductivity of glass ceramics is poor so the heat does not spread far. Induction cookers are easy to clean because the cooking surface is flat and smooth and does not usually get hot enough to make spilled food burn and stick.
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