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  2. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Baked in a cheesy, creamy sauce with crispy bacon, this 30-minute recipe is the holiday side your Thanksgiving (or any weeknight dinner, TBH) needs. Get the Brussels Sprout Casserole recipe ...

  3. 10 Thanksgiving Dishes You'd Only Know If You Grew Up ... - AOL

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    Get the Thanksgiving Rolls recipe. PHOTO: ANDREW BUI; FOOD STYLING: TAYLOR ANN SPENCER ... Corn Casserole. Step aside, all other casseroles—corn is not to be overlooked on the holiday table. If ...

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  5. Lolium perenne - Wikipedia

    en.wikipedia.org/wiki/Lolium_perenne

    Lolium perenne, common name perennial ryegrass, [1] English ryegrass, winter ryegrass, or ray grass, is a grass from the family Poaceae. It is native to Europe, Asia and northern Africa, but is widely cultivated and naturalised around the world.

  6. 'Best Thanksgiving dinner:' Woman's $20 Dollar Tree holiday ...

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    Chobat was able to make a three-course meal, including Mac & Cheese croquettes, "Best of Thanksgiving" casserole and caramel apple cookie bars, with less than 20 ingredients for $20.

  7. I made Ina Garten's easy corn bread, and the dish was so ...

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    Garten's recipe says to bake the corn bread for 35 to 40 minutes at 350 degrees Fahrenheit. After 35 minutes, I stuck a knife in the middle and it came out clean, so I knew it was ready.

  8. Thinopyrum intermedium - Wikipedia

    en.wikipedia.org/wiki/Thinopyrum_intermedium

    Average seed yields are about 330 pounds per acre (370 kg/ha), but on-farm yields of up to 880 pounds per acre (990 kg/ha) have been achieved. Seed is generally produced in rows spaced 30 to 36 inches (76 to 91 cm) apart. The wide row spacing (relative to grain crops like wheat) allows for sustained seed yields for five to ten years.

  9. These Are the Most Popular Thanksgiving Casseroles in Every State

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    Corn Casserole. It might be a cow's favorite food, but that doesn't mean humans can't love eating corn too. Corn casserole can be prepared several ways: reminiscent of cornbread, made creamy and ...