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  2. Bar stock - Wikipedia

    en.wikipedia.org/wiki/Bar_stock

    Bar stock, also (colloquially) known as blank, slug or billet, [1] is a common form of raw purified metal, used by industry to manufacture metal parts and products. Bar stock is available in a variety of extrusion shapes and lengths. The most common shapes are round (circular cross-section), rectangular, square and hexagonal.

  3. Sako 85 - Wikipedia

    en.wikipedia.org/wiki/Sako_85

    The factory barrel is either stainless or blued depending on the receiver. The action threads are imperial with 1"-16 TPI threads (in metric designation M25.4 x 1.588 mm). All factory barrels for Sako 85 are cold hammer forged , and can be delivered in various lengths, profiles and rifling twists, with or without iron sights, and either with a ...

  4. Revere Ware - Wikipedia

    en.wikipedia.org/wiki/Revere_Ware

    The line focuses primarily on consumer cookware such as (but not limited to) skillets, sauce pans, stock pots, and tea kettles. Initially Revere Ware was the culmination of various innovative techniques developed during the 1930s, the most popular being construction of stainless steel with rivetlessly attached bakelite handles, copper-clad ...

  5. SAE steel grades - Wikipedia

    en.wikipedia.org/wiki/SAE_steel_grades

    Type 304—the most common grade; the classic 18/8 (18% chromium, 8% nickel) stainless steel. Outside of the US it is commonly known as "A2 stainless steel", in accordance with ISO 3506 (not to be confused with A2 tool steel). [6] The Japanese equivalent grade of this material is SUS304.

  6. CZ 455 - Wikipedia

    en.wikipedia.org/wiki/CZ_455

    The CZ 455 Super Match has a 20.67-inch (525 mm) barrel with full-adjustable open sights and 12-groove rifling intended to improve accuracy. The Super Match comes with a 10-round magazine and a Bavarian-style "hog-back" stock designed primarily for use with open sights. Weight unloaded is 6.17 lbs (2,8 kg).

  7. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    Stainless steel is a popular class of material for knife blades because it resists corrosion and is easy to maintain. However, it is not impervious to corrosion or rust. For a steel to be considered stainless it must have a Chromium content of at least 10.5%. [24] 154CM / ATS-34 steels. These two steels are practically identical in composition ...

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