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This week’s recipe for Legendary Cornbread is exactly that. ... This is one of the very few things I ever make from a box, but it’s a great comforting cornbread that will enhance your soup ...
Garten's recipe says to bake the corn bread for 35 to 40 minutes at 350 degrees Fahrenheit. After 35 minutes, I stuck a knife in the middle and it came out clean, so I knew it was ready.
Get the recipe: Jalapeño Cornbread (Gluten-Free, Dairy-Free) Honey jalapeño cornbread muffins are sweet, just a little but spicy, and so flavorful! Get the recipe: Honey Jalapeño Cornbread Muffins
Turn leftover cornbread into croutons for Prairie Panzanella (page 147) or other salads. Cut the cornbread into ¾-inch cubes, spread on a baking sheet, and toast in a 350 degree F oven until the edges turn golden, about 10 minutes. Let cool, and store in an airtight container for up to 2 weeks or freeze for up to 3 months.
Our Very Best Cornbread Recipes. Looking for a new cornbread recipe to try? We have a few thoughts. The Simplest Cornbread Ever. Country Cornbread. Kickin' Jalapeno Pepper-Jack Cornbread. Double ...
Separate the cornbread into 8 pieces along perforations. (Do not unroll dough.) Place over the hot turkey mixture. Bake for 15 minutes or until the bread is golden. Easy Substitution Tip: Substitute cooked chicken for the turkey.
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Whether you're looking for a show-stopping main course, a tasty side, or an easy family-friendly casseroles, look no further than these Christmas dinner ideas.