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  2. Joy Bauer shares a healthy meal plan to start your new year ...

    www.aol.com/news/joy-bauer-shares-healthy-meal...

    Creamy, dreamy, quick and easy, this pasta dish delivers comfort food feels with a surprise twist (hello, hummus!). Hummus lends a rich, smooth texture to the dish, as well as a ton of flavor ...

  3. 13 One-Pot Pasta Dishes for a Healthy Heart - AOL

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    Reviewed by Dietitian Jessica Ball, M.S., RD. These delicious pasta dishes are lower in sodium and saturated fat and are packed with flavor from ingredients like whole-grain pasta, vegetables and ...

  4. 21 Warm & Cozy Pasta Dishes to Make This Winter - AOL

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    Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.

  5. Banana pasta - Wikipedia

    en.wikipedia.org/wiki/Banana_pasta

    Banana pasta is a type of pasta prepared using banana as a primary ingredient. [1] The product is typically made with unripe, green bananas that are dried and then milled into banana flour. [1] [2] Banana pasta is a gluten-free food. [1] The product can be dried for later cooking [3] or can be cooked immediately

  6. Giada De Laurentiis’ Surprising ‘Comfort Food’ Pasta Recipe ...

    www.aol.com/giada-laurentiis-surprising-comfort...

    Super-Italian highlights six flavorful, but healthy superfoods such as olives and olive oil, beans and legumes, cruciferous vegetables, small fish, vinegar and tomatoes.. The author told PEOPLE ...

  7. Oat sensitivity - Wikipedia

    en.wikipedia.org/wiki/Oat_sensitivity

    Pure oat (labelled as "pure oat" or "gluten-free oat" [13]) refers to oats uncontaminated with any of the other gluten-containing cereals. [ 12 ] Some cultivars of pure oat could be a safe part of a gluten-free diet, requiring knowledge of the oat variety used in food products for a gluten-free diet. [ 12 ]

  8. Non-celiac gluten sensitivity - Wikipedia

    en.wikipedia.org/wiki/Non-celiac_gluten_sensitivity

    Estimates suggest that in 2014, 30% of people in the US and Australia were consuming gluten-free foods, with estimates that by 2016 approximately 100 million Americans would consume gluten-free products. [3] [59] [63] Data from a 2015 Nielsen survey of 30,000 adults in 60 countries around the world showed that 21% of people prefer to buy gluten ...

  9. 'Banana Split' Oatmeal Parfait Recipe - AOL

    www.aol.com/.../recipes/banana-split-oatmeal-parfait

    Prepare oatmeal as usual and place in a sundae or parfait bowl. Place both banana segments on either side of the bowl. Spoon Greek yogurt in the center. Top with strawberries, blueberries, and ...

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