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  2. Diabetic? These Foods Will Help Keep Your Blood Sugar in Check

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    Quinoa. Quinoa has fiber and protein, and while it is enjoyed as a grain, it's actually a seed. Using it in place of other grains can help keep the blood-sugar effects of any given meal in check ...

  3. Diabetes: Everything You Need to Know, from Symptoms to ... - AOL

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    If your blood sugar is high two hours after having the drink, it can signal diabetes. Autoantibody test. If a medical professional suspects you have type 1 diabetes, they may test your blood for ...

  4. Diabetes - Wikipedia

    en.wikipedia.org/wiki/Diabetes

    This is an accepted version of this page This is the latest accepted revision, reviewed on 11 October 2024. Group of endocrine diseases characterized by high blood sugar levels This article is about the common insulin disorder. For the urine hyper-production disorder, see Diabetes insipidus. For other uses, see Diabetes (disambiguation). Medical condition Diabetes mellitus Universal blue ...

  5. Diabetes management - Wikipedia

    en.wikipedia.org/wiki/Diabetes_management

    Glycemic control is a medical term referring to the typical levels of blood sugar in a person with diabetes mellitus. Much evidence suggests that many of the long-term complications of diabetes, especially the microvascular complications, result from many years of hyperglycemia (elevated levels of glucose in the blood).

  6. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    The fluctuation of blood sugar (red) and the sugar-lowering hormone insulin (blue) in humans during the course of a day with three meals. One of the effects of a sugar-rich vs a starch-rich meal is highlighted. [1] The blood sugar level, blood sugar concentration, blood glucose level, or glycemia is the measure of glucose concentrated in the blood.

  7. 4 Drinks That Lower Blood Sugar - AOL

    www.aol.com/4-drinks-lower-blood-sugar-060000104...

    Drinking tomato juice with no sugar added may help you maintain your blood sugar. According to the U.S. Department of Agriculture (USDA), adult women should consume 2-3 cups of vegetables daily ...

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