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  2. Bouveault–Blanc reduction - Wikipedia

    en.wikipedia.org/wiki/Bouveault–Blanc_reduction

    RXNO:0000119. The Bouveault–Blanc reduction is a chemical reaction in which an ester is reduced to primary alcohols using absolute ethanol and sodium metal. [1] It was first reported by Louis Bouveault and Gustave Louis Blanc in 1903. [2][3][4] Bouveault and Blanc demonstrated the reduction of ethyl oleate and n - butyl oleate to oleyl ...

  3. Redox - Wikipedia

    en.wikipedia.org/wiki/Redox

    Redox (/ ˈrɛdɒks / RED-oks, / ˈriːdɒks / REE-doks, reduction–oxidation[2] or oxidation–reduction[3]: 150 ) is a type of chemical reaction in which the oxidation states of the reactants change. [4] Oxidation is the loss of electrons or an increase in the oxidation state, while reduction is the gain of electrons or a decrease in the ...

  4. Oppenauer oxidation - Wikipedia

    en.wikipedia.org/wiki/Oppenauer_oxidation

    Oppenauer oxidation, named after Rupert Viktor Oppenauer [ de ], [ 1 ] is a gentle method for selectively oxidizing secondary alcohols to ketones. Oppenauer oxidation reaction scheme. The reaction is the opposite Meerwein–Ponndorf–Verley reduction. [ 2 ] The alcohol is oxidized with aluminium isopropoxide in excess acetone.

  5. Redox indicator - Wikipedia

    en.wikipedia.org/wiki/Redox_indicator

    Redox indicator. A redox indicator (also called an oxidation-reduction indicator) is an indicator which undergoes a definite color change at a specific electrode potential. The requirement for fast and reversible color change means that the oxidation-reduction equilibrium for an indicator redox system needs to be established very quickly.

  6. Tishchenko reaction - Wikipedia

    en.wikipedia.org/wiki/Tishchenko_reaction

    The Tishchenko reaction is an organic chemical reaction that involves disproportionation of an aldehyde in the presence of an alkoxide. The reaction is named after Russian organic chemist Vyacheslav Tishchenko, who discovered that aluminium alkoxides are effective catalysts for the reaction. [ 1 ][ 2 ][ 3 ] In the related Cannizzaro reaction ...

  7. Barfoed's test - Wikipedia

    en.wikipedia.org/wiki/Barfoed's_test

    Barfoed's test is a chemical test used for detecting the presence of monosaccharides. It is based on the reduction of copper (II) acetate to copper (I) oxide (Cu 2 O), which forms a brick-red precipitate. [1][2] RCHO + 2Cu 2+ + 2H 2 O → RCOOH + Cu 2 O↓ + 4H +. (Disaccharides may also react, but the reaction is much slower.)

  8. Cyclic voltammetry - Wikipedia

    en.wikipedia.org/wiki/Cyclic_voltammetry

    Cyclic voltammetry (CV) has become an important and widely used electroanalytical technique in many areas of chemistry. It is often used to study a variety of redox processes, to determine the stability of reaction products, the presence of intermediates in redox reactions, [10] electron transfer kinetics, [11] and the reversibility of a ...

  9. Redox gradient - Wikipedia

    en.wikipedia.org/wiki/Redox_gradient

    A redox gradient is a series of reduction-oxidation (redox) reactions sorted according to redox potential. [ 4 ][ 5 ] The redox ladder displays the order in which redox reactions occur based on the free energy gained from redox pairs. [ 4 ][ 5 ][ 6 ] These redox gradients form both spatially and temporally as a result of differences in ...