Search results
Results from the WOW.Com Content Network
1 lb ground beef; 3 / 4 cup water; 1 package (about 1 ounce) taco seasoning mix; 1 can (about 15 ounces) refried beans; 5 cup tortilla chips; 2 cup Pace® Chunky Salsa; 1 cup shredded cheddar ...
How to Make Luke's Skillet Nachos. After your pico is prepped, preheat your oven to 350° and get to work browning your meat. Luke set a pot over medium-high heat, added the ground beef, tossed in ...
Sweet potatoes pair perfectly with the tangy, flavorful filling of ground beef, black beans and spices. Chopped dill pickle sprinkled on top adds crunch to this quick weeknight dinner the whole ...
This best recipe is loaded with melty cheese, ground beef, two types of beans, and pickled jalapeños, but use this as a jumping-off point to add all your favorites. ... Get the Nachos Supreme ...
Nachos originated in the city of Piedras Negras, Coahuila in Mexico, across the border from Eagle Pass, Texas in the United States. [16] [17] Ignacio "Nacho" Anaya created nachos in 1943 at the restaurant the Victory Club when Mamie Finan and a group of U.S. military officers' wives, whose husbands were stationed at the nearby U.S. Army base Fort Duncan, traveled across the border to eat at ...
Ground beef, onions, and a cheesy crust make this dish an all-time family favorite. Serve it up with ketchup, some pickles, or even burger sauce on the side. Get the Cheeseburger Pie recipe .
Three types of beans do the heavy lifting in the chili and "beef" it up. It's filled with warm spices, and a jalapeño adds a little extra heat. Pack it on a cold day with a slice of homemade ...
Ground turkey spiced with taco seasoning, black beans, corn, cheese, and all the fixings get piled on top. Get the Stuffed Spaghetti Squash recipe . C.W. Newell