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  2. Hadúr - Wikipedia

    en.wikipedia.org/wiki/Hadúr

    Hadúr, or Hodúr in old Hungarian, short for Hadak Ura, meaning "warlord" or "lord of the armies" in Hungarian, was the god of fire, later became a war god in the religion of the early Hungarians (Magyars).

  3. Hungarian mythology - Wikipedia

    en.wikipedia.org/wiki/Hungarian_mythology

    The World Tree carved on a pot. Amongst the modern religions, Hungarian mythology is closest to the cosmology of Uralic peoples. In Hungarian myth, the world is divided into three spheres: the first is the Upper World (Felső világ), the home of the gods; the second is the Middle World (Középső világ) or world we know, and finally the underworld (Alsó világ).

  4. List of Hungarian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hungarian_dishes

    A Hungarian cake (torta), named after Prince Paul III Anton Esterházy de Galántha (1786–1866), a member of the Esterházy dynasty and diplomat of the Austrian Empire. Fánk Bismarck doughnuts: A traditional Hungarian pastry, similar to a doughnut with no central hole, but it has a round, sweet, and fired taste, topped with lekvar. Flódni

  5. This Vintage Southern Yeast Roll Recipe Has a Surprising ...

    www.aol.com/vintage-southern-yeast-roll-recipe...

    Roll these pieces into balls and arrange them evenly in a 9-by-13-inch pan. Cover the pan with a kitchen towel and let the rolls rise for approximately 1 1/2 hours. Preheat the oven to 375°.

  6. Arany galuska - Wikipedia

    en.wikipedia.org/wiki/Arany_galuska

    Arany galushka (or Aranygaluska, pronounced [ˈɒrɒɲɡɒluʃkɒ]) is a traditional Hungarian dessert consisting of balls of yeast dough (galuska).The balls are rolled in melted butter, and then rolled in a mixture of sugar and crushed nuts (traditionally, walnuts), assembled into layers, before being baked till golden.

  7. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

    www.aol.com/22-sweet-savory-crescent-roll...

    The following 30 best crescent roll recipes show how easy crescent rolls are to transform. You'll find appetizer, breakfast, lunch, dinner and dessert ideas, such as mouthwatering Cinnamon Roll ...

  8. Székelykáposzta - Wikipedia

    en.wikipedia.org/wiki/Székelykáposzta

    According to legend, the recipe for this dish is attributed to József Székely, a county archivist from the 19th century who was a contemporary and friend of the Hungarian poet Sándor Petőfi. In 1846, while dining at the Komló Garden on Gránát Street in Pest , they found the available dishes running out.

  9. Jason Kelce Shares the New Orleans Dishes He’s Tried ... - AOL

    www.aol.com/jason-kelce-shares-orleans-dishes...

    Jason’s try-everything approach to New Orleans eats should come as no surprise to longtime fans and followers of the Kelce brothers, as the former Eagle has always been far less picky with his ...