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  2. Pelargonic acid - Wikipedia

    en.wikipedia.org/wiki/Pelargonic_acid

    CH 3 (CH 2) 7 CH=CH(CH 2) 7 CO 2 H + O 3 → CH 3 (CH 2) 7 CO 2 H + HO 2 C(CH 2) 7 CO 2 H. Alternatively, pelargonic acid can be produced in a two-step process beginning with coupled dimerization and hydroesterification of 1,3-butadiene. This step produces a doubly unsaturated C9-ester, which can be hydrogenated to give esters of pelargonic ...

  3. Ammonium nonanoate - Wikipedia

    en.wikipedia.org/wiki/Ammonium_Nonanoate

    Ammonium nonanoate is a nonsystemic, broad-spectrum contact herbicide that has no soil activity. [1] It can be used for the suppression and control of weeds, including grasses, vines, underbrush, and annual/perennial plants, including moss, saplings, and tree suckers.

  4. 4-Nonanoylmorpholine - Wikipedia

    en.wikipedia.org/wiki/4-Nonanoylmorpholine

    4-Nonanoylmorpholine [pelargonic acid morpholide, N-nonanoylmorpholine, MPK or МПК (for Russian: морфолид пеларгоновой кислоты), or MPA] is an amide of pelargonic acid and morpholine.

  5. 4-Hydroxyphenylpyruvate dioxygenase inhibitor - Wikipedia

    en.wikipedia.org/wiki/4-hydroxyphenylpyruvate_di...

    4-Hydroxyphenylpyruvate dioxygenase (HPPD) inhibitors (HPPD inhibitors) are a class of herbicides that prevent growth in plants by blocking 4-Hydroxyphenylpyruvate dioxygenase, an enzyme in plants that breaks down the amino acid tyrosine into molecules that are then used by plants to create other molecules that plants need.

  6. Nonivamide - Wikipedia

    en.wikipedia.org/wiki/Nonivamide

    Nonivamide, also called pelargonic acid vanillylamide or PAVA, is an organic compound and a capsaicinoid. It is an amide of pelargonic acid (n-nonanoic acid) and vanillyl amine . It is present in chili peppers , [ 2 ] but is commonly manufactured synthetically.

  7. Glyphosate - Wikipedia

    en.wikipedia.org/wiki/Glyphosate

    Some companies report their product as acid equivalent (ae) of glyphosate acid, or some report it as active ingredient (ai) of glyphosate plus the salt, and others report both. Given that each salt has its own molecular weight, the acid equivalent is a more accurate method of expressing and comparing concentrations.

  8. Crop desiccation - Wikipedia

    en.wikipedia.org/wiki/Crop_desiccation

    Glyphosate was found in 5–15% of cereal crop samples tested in the UK between 2000 and 2004, although never exceeding the Maximum Residue Level of 20 mg/kg. [22] A survey of British wheat in 2006-2008 found average levels of 0.05–0.22 mg/kg with maximum levels of 1.2 mg/kg.

  9. Glyphosate-based herbicides - Wikipedia

    en.wikipedia.org/wiki/Glyphosate-based_herbicides

    The glyphosate-based herbicide RoundUp (styled: Roundup) was developed in the 1970s by Monsanto. Glyphosate was first registered for use in the U.S. in 1974. [4] Glyphosate-based herbicides were initially used in a similar way to paraquat and diquat, as non-selective herbicides. Attempts were made to apply them to row crops, but problems with ...

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