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2. Table setting - Wikipedia

   en.wikipedia.org/wiki/Table_setting

   Utensils are placed inward about 20 cm or 8 inches from the edge of the table, with all placed either upon the same invisible baseline or upon the same invisible median line. Utensils in the outermost position are to be used first (for example, a soup spoon or a salad fork, later the dinner fork and the dinner knife). The blades of the knives ...

3. Here's How To Properly Set A Table For All Your Holiday Dinners

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4. Learning How to Properly Set a Table Turns It Into an Easy ...

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   An expert explains how to set a table and lay out a proper table setting, no matter whether you're hosting an everyday, casual, or formal occasion.

5. Here's How to Set the Table for Thanksgiving - AOL

   www.aol.com/complete-guide-set-table-occasion...

   Lay your tablecloth or placemat on the table. Place the dinner plate centered in front of the chair. Fold a napkin and lay it to the left of your plate (or on top of the plate, if you'd rather).

6. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   Chopsticks – East and Southeast Asian utensil; Skewer; Tongs; Toothpick; Cocktail stick; Drinking straw; Cutlery – A set of Western utensils: usually knife, fork and spoon; Sujeo – A paired set of Korean utensils: a spoon and chopsticks; Food pusher - a utensil with a blade set at 90° to the handle, used for pushing food onto a spoon or ...

7. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   To lay spoons and other cooking utensils, to prevent cooking fluids from getting onto countertops Sugar thermometer: Candy thermometer: Measuring the temperature, or stage, of sugar Tamis: Drum sieve: Used as a strainer, grater, or food mill. A tamis has a cylindrical edge, made of metal or wood, that supports a disc of fine metal, nylon, or ...