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  2. Spicy Whole Roasted Cauliflower Recipe - AOL

    www.aol.com/.../spicy-whole-roasted-cauliflower

    Preheat the oven to 400° and lightly grease a small baking sheet with vegetable oil. Set aside. Trim the base of the cauliflower to remove any green leaves and the woody stem.

  3. Miso-Mustard Roasted Whole Cauliflower Recipe

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    This miso-mustard roasted whole cauliflower from Gisele Bündchen’s new cookbook, Nourish, is just as simple and drool-worthy—and arguably even easier to make. “A roasted whole cauliflower ...

  4. 51 Cauliflower Recipes That You Will Constantly Crave - AOL

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    Jessica Seinfeld's Shortcut Whole Roasted Cauliflower With Two Sauces. Many recipes for roasting whole heads of cauliflower call for blanching the vegetables first, but Seinfeld's smart technique ...

  5. 13 New Cauliflower Recipes You Need to Try - AOL

    www.aol.com/13-cauliflower-recipes-try-014813725...

    Whole Roasted Cauliflower with Whipped Feta & Pomegranate. Photographer: Jen Causey, Food stylist: Emily Nabors Hall, Prop stylist: Lindsey Lower. View Recipe.

  6. Antoni Porowski’s Cauliflower Steaks with Turmeric and ...

    www.aol.com/antoni-porowski-cauliflower-steaks...

    Roast the Cauliflower: With a rack positioned in the middle, preheat the oven to 425°F. Remove and reserve any green leaves from the cauliflower, then trim and discard the rough part of the stem.

  7. This Whole Roasted Cauliflower Will Upstage Any Roast Chicken

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    Lighter Side. Medicare. new

  8. 22 cauliflower recipes you’ll want to eat all the time - AOL

    www.aol.com/news/22-cauliflower-recipes-ll-want...

    Our best cauliflower recipes include roasted vegetable side dishes, cauliflower buffalo bites, cauliflower rice, and more. Make these easy low-carb recipes.

  9. I Can’t Stop Making Antoni Porowski’s Swicy Cauliflower ...

    www.aol.com/t-stop-making-antoni-porowski...

    candace davison. As the oven preheats to 425 degrees F, you’ll want to remove the cauliflower stem and leaves and slice the steak into ¾-inch-thick “steaks.”