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  2. Peanut butter blossom cookie - Wikipedia

    en.wikipedia.org/wiki/Peanut_butter_blossom_cookie

    Freda Strasel Smith of Gibsonburg, Ohio, created the cookie by substituting chocolate chips out for Hershey's Kisses [5] in a batch of peanut butter cookie dough. Due to the size of a Hershey's Kiss, it was placed on top in the center of the cookie after it was baked instead of mixed in the dough like a traditional chocolate chip peanut butter cookie.

  3. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

    www.aol.com/list-christmas-cookie-recipes...

    This recipe is one of Ree's all-time holiday cookie favorites. Combine cinnamon, ginger, cardamom, and cloves together for a delicious mix of spices. Get Ree's Spicy Molasses Cookies recipe .

  4. Lemon bar - Wikipedia

    en.wikipedia.org/wiki/Lemon_bar

    Recipes vary slightly, but lemon bar recipes call for lemon juice, and many suggest fresh squeezed. [1] Other ingredients include butter, white sugar, flour, eggs, and salt. [11] Many recipes also list confectioners sugar, also called powdered sugar, for dusting on the top after the bars are baked. [11] Many variations of lemon bars also exist ...

  5. Allrecipes.com - Wikipedia

    en.wikipedia.org/wiki/Allrecipes.com

    Allrecipes.com was founded in 1997 after Hunt and Shepherd had trouble finding a cookie recipe on the Internet. The recipe sharing and cooking community website began as an offshoot of one of Seattle's first web companies, Emergent Media. The company's original website was CookieRecipe.com.

  6. “1,000-Lb. Sisters”' Tammy Slaton Shares Protein Coffee ...

    www.aol.com/1-000-lb-sisters-tammy-152734689.html

    Sisters”' Tammy Slaton Shares Protein Coffee Recipe and Past Food Addiction: 'The Mental Battle Is Real' Vanessa Etienne. September 24, 2024 at 11:27 AM

  7. Sally Lunn bun - Wikipedia

    en.wikipedia.org/wiki/Sally_Lunn_bun

    A year later, in 1845, Eliza Acton gave a recipe in Modern Cookery for Private Families, describing it as a version of "Solimemne – A rich French breakfast cake, or Sally Lunn". Solilemmes is a kind of brioche that is served warm which was popularised by the Parisian chef Marie-Antoine Carême in a book of 1815.

  8. Brunch at Bobby's - Wikipedia

    en.wikipedia.org/wiki/Brunch_at_Bobby's

    Brunch at Bobby's (stylized as Brunch @ Bobby's) is an American cooking reality televisionseries that aired on Food Network and the Cooking Channel from 2010 to 2017. It is hosted by celebrity chef Bobby Flay, and it features Flay showcasing how to prepare different brunch recipes. [4]

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