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2. I Asked 6 Chefs About the Worst Way to Store Knives ... - AOL

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   A knife block ranks at no. 7 on the “germiest items in the kitchen” list (just below the refrigerator meat drawer), according to a household germ study performed by the public safety group NSF ...

3. Knife rest - Wikipedia

   en.wikipedia.org/wiki/Knife_rest

   A knife rest is a piece of kitchenware used to rest a used knife without touching the table, preventing cooking fluids from getting onto tables. Similar tools are the chopstick rest , spoon rest , and spoon and chopstick rest used in Asian cuisine.

4. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.

5. Combination eating utensils - Wikipedia

   en.wikipedia.org/wiki/Combination_eating_utensils

   Splayds, a combination knife, fork, and spoon. Splayds are a type of combination utensil that combine the functions of the three main eating utensils: forks, spoons, and knives. [16] It was invented in the 1940s in Australia by William McArthur after he saw people having difficulty balancing all their utensils and their plate. [17]

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