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It is a constituent laboratory of the Council of Scientific and Industrial Research. [1] India is the world's second largest food grain, fruit and vegetable producer, [2] and the institute is engaged in research in the production and handling of grains, pulses, oilseed, along with spices, fruits, vegetables, meat, fish, and poultry.
N. Kalaiselvi is the present Director General of CSIR-cum-Secretary DSIR, Ministry of Science and Technology, Government of India. [6] In terms of Intellectual property, CSIR has 2971 patents in force internationally and 1592 patents in force in India. [4] CSIR is granted more than 14000 patents worldwide since its inception.
Chennai: Central Institute of Psychiatry : Ranchi: Central Institute of Medicinal and Aromatic Plants (Natural Resource) Lucknow: Central Institute of Road Transport (CIRT) (Civil Service/Engineering) Pune: Central Leather Research Institute (Natural Resource) Chennai: Central Institute of Technology, Kokrajhar (CIT) (Engineering) Kokrajhar
As of 2022, agriculture contributed to 13% of the state's GSDP. [1] As of 2022, the state had 6.15 million hectares under cultivation. [2] The department is responsible to ensure stable agricultural production, devise and implement methodologies to increase food production and ensure availability of raw materials for agro-based industries.
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T), formerly Indian Institute of Food Processing Technology (IIFPT), is an academic institution with Institute of National Importance (INI) status, functioning under the Ministry of Food Processing Industries (MoFPI), Government of India [4] located at Thanjavur, Tamil Nadu.
It is part of the Tamil Nadu Agricultural University. It offers undergraduate degree in agriculture. ... Department of agronomy Department of soil science and ...
The laboratory has excellent collaborative programmes with major National & International agencies too. the present director of the institute is Dr.C. Anandharamakrishnan. [1] [2] It was established in 1975 as a CSIR Complex, then named as the Regional Research Laboratory in 1978 and later renamed as NIIST in 2007. [3]
Henceforth the Tamil Nadu Agricultural University was the first State University to get accredited by ICAR. While ICAR accreditation is voluntary, [18] since 2016–17 it is linked with the release of grants for education quality assurance for State Agricultural Universities. [17]
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