Search results
Results from the WOW.Com Content Network
The Art of Cooking with Cannabis: CBD and THC-Infused Recipes from Across America is a 2021 cannabis cookbook by Vermont author Tracey Medeiros, incorporating cannabis in regional American cuisines – Northeastern, Midwestern, Southern, and Western.
Add some spice to your cooking with these vibrant turmeric recipes, like wraps and shakes, for a meal that provides an anti-inflammatory boost.
Vice and a Jewish food website noted the THC-infused latkes recipe in the book. [ 4 ] [ 5 ] Academic Marion Nestle stated in 2021 at foodpolitics.com that she was surprised to see that there was "an entire cookbook genre" concerning cannabis, of which McDonough's book was her exmplar.
The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901.The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.
A cannabis edible, also known as a cannabis-infused food or simply an edible, is a food item (either homemade or produced commercially) that contains decarboxylated cannabinoids (cannabinoid acids converted to their orally bioactive form) from cannabis extract as an active ingredient. [1]
The Alice B. Toklas Cook Book, first published in 1954, [1] is one of the bestselling cookbooks of all time. Alice B. Toklas, writer Gertrude Stein's life partner, wrote the book to make up for her unwillingness at the time to write her memoirs, in deference to Stein's 1933 book, The Autobiography of Alice B. Toklas.
A cookbook or cookery book [1] ... with detailed recipes addressed to beginners or people learning to cook particular dishes or cuisines; [2] ...
[5] [14] [15] In 2023, Evans co-authored a third book with High Times Magazine titled the Let's Get Baked Cookbook. [7] She is also co-editor of The Cooking Journal: A Cannabis Culinary Companion. [16] Evans is the CEO and co-founder of Herbacée, a non-alcoholic French-inspired cannabis wine brand. [5] [17]