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California has more certified organic farms than any other state. In 2016, more than a million acres in the state were certified organic. [187] CA grows 90% or more of the U.S. production of Organic almonds, artichokes, avocados, broccoli, cauliflower, celery, dates, figs, grapes, strawberries, lemons, lettuce, plums, and walnuts. [188]
Soybean management practices in farming are the decisions a producer must make in order to raise a soybean crop. The type of tillage, plant population, row spacing, and planting date are four major management decisions that soybean farmers must consider. How individual producers choose to handle each management application depends on their own ...
shows a tractor plowing a crop field Worker overseeing cotton gin, ca. 1940s. Agriculture is a major industry in the United States, which is a net exporter of food. [1] As of the 2017 census of agriculture, there were 2.04 million farms, covering an area of 900 million acres (1,400,000 sq mi), an average of 441 acres (178 hectares) per farm. [2]
Tomatoes remain a significant crop across the Valley, amounting to almost 162,000 acres in 2022. But that’s a decline of almost 30% from 20 years earlier, when almost 231,000 acres were harvested.
In January, Fidencio Velasquez, a supervisor at Santa Clara Farms in Ventura County, told the Los Angeles Times that flooding had cost the farm upwards of $900,000 in damage to crops and equipment ...
The outcome of the fight between Wonderful Co.'s wealthy owners and California's storied farmworker union will shape the future of a divisive new process for unionizing agricultural job sites.
Although almonds are not native to California, a hot, dry Mediterranean climate and developed water infrastructure create favorable conditions for commercial cultivation of the crop. [2] In 2020, there were 1.25 million acres (5,100 km 2) devoted to almond farming in California, producing 2.8 billion pounds (1.3 Mt). [3]
The Salinas Valley (Spanish: Valle de Salinas) [1] [2] is one of the major valleys and most productive agricultural regions in California. [3] It is located west of the San Joaquin Valley and south of San Francisco Bay and the Santa Clara Valley.
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