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Diospyros virginiana is a persimmon species commonly called the American persimmon, [3] common persimmon, [4] eastern persimmon, simmon, possumwood, possum apples, [5] or sugar plum. [6] It ranges from southern Connecticut to Florida , and west to Texas , Louisiana , Oklahoma , Kansas , and Iowa .
Squirrels, being primarily herbivores, eat a wide variety of plants, as well as nuts, seeds, conifer cones, fruits, fungi, and green vegetation. Some squirrels, however, also consume meat, especially when faced with hunger. [21] [32] Squirrels have been known to eat small birds, young snakes, and smaller rodents, as well as bird eggs and insects.
A persimmon fruit hangs from a tree at Seneca Park. The fruit can be used for persimmon pudding as well as cookies and bread. It was a sweet taste but also can be astringent.
They also eat the fleshy scales of green giant sequoia cones, as well as acorns, berries, mushrooms, the eggs of birds such as yellow warblers, and some fruit including strawberries and plums. Douglas squirrels are larder hoarders, [7] storing their food in a single location or 'larder' called a midden. As the squirrel peels the scales of cones ...
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State Food type Food name Image Year & citation Alabama: State cookie Yellowhammer cookie: 2023 [1]: State nut: Pecan: 1982 [2]: State fruit: Blackberry: 2004 [3]: State tree fruit
The western gray squirrel (Sciurus griseus) is a tree squirrel found along the western coast of the United States and Mexico. In some places, this species has also been known as the silver-gray squirrel, the California gray squirrel, the Oregon gray squirrel, the Columbian gray squirrel and the banner-tail.