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  2. Prunus serotina - Wikipedia

    en.wikipedia.org/wiki/Prunus_serotina

    Prunus serotina, commonly called black cherry, [3] wild black cherry, rum cherry, [4] or mountain black cherry, [5] is a deciduous tree or shrub [4] in the rose family Rosaceae. Despite its common names, it is not very closely related to commonly cultivated cherries .

  3. The 15 Best Tasting Liquors in America - AOL

    www.aol.com/15-best-tasting-liquors-america...

    9. Effen Black Cherry Vodka. With this specific vodka, the taste is bold and goes down smoother than smooth. What I like the most is that it doesn't taste like chemicals and reminds me of drinking ...

  4. Cheerwine - Wikipedia

    en.wikipedia.org/wiki/Cheerwine

    Cheerwine has a mildly sweet flavor with strong cherry notes, most notably black cherry; is burgundy-colored; and has an unusually high degree of carbonation compared to other soft drinks. The product was named for its color and taste; the company website states that "it made sense to name a burgundy-red, bubbly, cherry concoction—Cheerwine."

  5. Cisco (wine) - Wikipedia

    en.wikipedia.org/wiki/Cisco_(wine)

    It is produced in a variety of fruit flavors and is known for its high alcohol content. In 1991, the brand was criticized for allegedly deceptive marketing that presented the 20% alcohol by volume (ABV) wine as being comparable to low-alcohol content beverages like wine coolers (4% ABV by average). [1]

  6. High Noon (seltzer) - Wikipedia

    en.wikipedia.org/wiki/High_Noon_(seltzer)

    In May 2024, the brand launched High Noon Vodka Iced Tea, a line of non-carbonated hard iced tea drinks in original, peach, lemon, and raspberry flavors. [6] West said that "hard tea was one of consumers’ most frequent ready-to-drink category purchased in 2023, which created an opportunity for High Noon to provide a premium alternative in a ...

  7. Kirsch - Wikipedia

    en.wikipedia.org/wiki/Kirsch

    Kirschwasser, produced in Germany and bottled at 40% ABV. Kirschwasser (/ ˈ k ɪər ʃ v ɑː s ər /, UK also /-v æ s ər /, German: [ˈkɪɐʃvasɐ] ⓘ; German for 'cherry water'), or just Kirsch (German: ⓘ; the term used in Switzerland and France, less so in Germany), is a clear, colourless brandy from Germany, Switzerland, and France, traditionally made from double distillation of ...

  8. Riga Black Balsam - Wikipedia

    en.wikipedia.org/wiki/Riga_Black_Balsam

    The traditional recipe was created in 1752 by Abraham Kunze [], an apothecary living in Riga. [6] In 1762, Kunze published an advertisement for the balsam in the December 23rd issue of the Rigische Anzeigen [] newspaper, describing its purported healing properties and instructions for use and offering it in flasks, cruses and bottles of an unspecified volume sealed with wax with his initials ...

  9. List of liqueur brands - Wikipedia

    en.wikipedia.org/wiki/List_of_liqueur_brands

    Gabriel (cinnamon, apple, black pepper and peppermint) Génépi (alpine flower of the same name) Izarra (numerous herbs and other flavorings) Jumbie (rum liqueur) Kajmir (vanilla, brandy, and vodka)(No longer offered by Constellation Brands) kareek rum; Kännu Kukk; Licor de oro (whey, saffron and lemon peel)

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